Food:Indian summer
Two new product lines make it easier to enjoy Indian cuisine at home.
Taj Mahal® Flavour of India bottled condiments include a variety of chutneys and curry pastes. These locally produced foods bear a BCK hechsher and are 100% natural. The chutneys are also vegan and gluten-free.
Kitchens of India ready-to-eat Indian Cuisine are vegetarian, 100% natural, contain no preservatives and are kosher certified. Dishes include Dal Bhukhara: Black Gram Lentil Curry; Aloo Mutter: Diced Potato and Pea Curry; Rajma Masala: Red Kidney Bean Curry; Navratan Korma: Mixed Vegetable Curry; Pindi Chana: Chick Pea Curry.
Now if we could just find kosher papadams!
Dan-D Foods carries both lines.
Taj Mahal® Flavour of India bottled condiments include a variety of chutneys and curry pastes. These locally produced foods bear a BCK hechsher and are 100% natural. The chutneys are also vegan and gluten-free.
Kitchens of India ready-to-eat Indian Cuisine are vegetarian, 100% natural, contain no preservatives and are kosher certified. Dishes include Dal Bhukhara: Black Gram Lentil Curry; Aloo Mutter: Diced Potato and Pea Curry; Rajma Masala: Red Kidney Bean Curry; Navratan Korma: Mixed Vegetable Curry; Pindi Chana: Chick Pea Curry.
Now if we could just find kosher papadams!
Dan-D Foods carries both lines.
posted by KosherVancouver at 12:47 p.m.
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